Italy travel guide

ITALY TRAVEL

YOUR TRAVEL GUIDE TO ITALY
DICIEMBRE 8
:: Italy travel » Italy Recipes » Quattro Formaggi Pizza

Italy Travel Guide

Quattro Formaggi Pizza


Quattro Formaggi pizza dough is fresh traditional Italian style, topped with a delicious blend of cheeses. You can also use many types of cheese combinations, including gorgonzola and ricotta.

Ingredients:
  • 2 Pizza Dough Balls
  • 6 Ounces Full Fat Mozzarella, Shredded
  • 3 Ounces Gorgonzola Cheese, Crumbled
  • 4 Ounces Creamy White Cheese (See Above)
  • 4 Tablespoons Grated Parmesan Cheese
  • 6 Ounces Spicy Pepperoni or Soppresata
Preparation:
  • Preheat the oven to 220C.
  • Roll out the pizza dough to make a 20cm circle and place on a baking sheet.
  • Slide the pizza from the peel onto the pizza stone and cook until brown and bubbly, about 8 to 9 minutes.
  • Remove pizza from oven and arrange the cheese evenly.
  • Put the pizza in the oven for 10 minutes and cook until the mixture is cooked and cheese.


Back to:
Italy Recipes





About us | Contact us | Disclaimer | Privacy Policy | Legal Terms

© 2005 - 2016 - All rights reserved