If you go to Italy one of the first things that you might think of is food, Italy is well-known for its famous cuisine, the pasta, the cheese, the sauces, etc. Some investigators say that Italian food has some influences from Asia, Africa and Greece; important factors in Italian cuisine are the different weathers of the country and the quantity and quality of products that Italy has.
Also, Italy has some amazing wines, pure wines, good wines, excellent wines. Italy, together with other wine producers in the world, has some of the best and most renowned wines all over the world. Visitors in Italy are actually discovering a new kind of tourism: food tours in Bologna and Parma are now very popular amongst discerning foodies who want to learn more about Parmesan cheese, Parma ham and Balsamic vinegar. Italian food is popular worldwide but the real one is only available in Italy. We reccomend you an Italian gastronomy trip.
|
|
Cooking schools in Italy
Research and compare cooking school locations, culinary degrees offered, cost, facilities, class size, and reputation to find the one that will help get your career.
Almost all cooking schools are accredited throughout the world and will train you to be the head chef of your own fabulous restaurant.
|
|
|
|
|
